Food and drink identification

For the food and drink services at the Messe Frankfurt exhibition grounds, unit-design has developed a distinctive identification system that is continually being implemented and expanded upon.
The specially made elements include banners, standees, digital menus and suspended signs. The motifs used (cups, forks, glasses etc.) suit the appropriate facilities and make it easier to distinguish between the types of catering on offer.

 

 

 

The standee displays feature folding elements. This means that they appear light and mobile despite their size.

info

Customer

Messe Frankfurt

service

design, product design, engineering

year

2010 - 2015

unit-team

peter eckart, christian breig, bernd hilpert, konrad regel, leslie hildebrandt, anna-lena möckl, jil nixdorff, kim angie cicuttin

Client

messe frankfurt

photography

eibe sönnecken